HOW TO MAKE BEEF CURRY

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Beef Curry Thattukada











Beef Curry Thattukada

Beef Curry Recipe Ingredients:
  • Beef – 1/2 kg, cut into small pieces
  • For Masala
  • Ginger – 1 tbsp
  • Garlic – 10 cloves
  • Pepper – 1/2 tsp
  • Chili powder – 1/2 tbsp
  • Coriander powder – 1 tbsp
  • Turmeric powder – 1/4 tsp
  • Fennel (perumjeerakam) -1/2 tsp
  • Cardamom – 2
  • Star anise (thakolam) – 1
  • Cinnamon – 1 small piece
  • Cloves – 2
  • Onion – 2, sliced finely
  • Ginger – 1 small piece
  • Green chili – 2
  • Salt
  • Curry leaves
  • Coconut oil

Beef Curry Recipe Instructions
Grind together number 2 ingredients. Heat the oil in a pan/pressure cooker. Add number 3 ingredients and saute. When the onions become soft add ground masala & fry till the oil starts appearing. Add the beef and 1 cup of water. Cook the beef till it becomes tender and the gravy is thick. The beef curry recipe Thattujada sytle is ready to serve and tastes great with parotta, roti, puttu. Enjoy it !
Beef-curry-recipe-6.